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6 Latest Articles
salisbury-votes

Salisbury votes, Vogel’s toast is Crammed to Bursting Tasty!

Did you know that our bread is baked in Salisbury? We set-up a stall in our local Farmers’ Market to hand out fresh, warm and buttered Vogel’s Soya & Linseed toast to ask the locals, “Just how tasty is Vogel’s toast?”

28 March 2014
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National Toast Day 2014

To celebrate National Toast Day on 25 February 2014 by World Bread Awards & Wyke Farms, we created a special toast-themed…

21 March 2014
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How tasty is Vogel's Toast?

Vogel’s Tasty Toast Test

Take the Vogel’s Tasty Toast Test in Salisbury – and here on our new website!

21 March 2014
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Friday Night Dessert of Baked Plums on Vogels Toast

Pick of the week: Quick and easy Friday night dessert of baked plums on toast (try our sunflower and barley) with mascarpone and lemon.

21 March 2014
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Eggs and Tomatoes on Vogels Toast, Featured Foodie Blog

Temi who writes the Edible Tems blog recently created what must surely be the best recipe for eggs and tomatoes on toast that we’ve seen in yonks!

21 March 2014
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Welcome to the first in a new series of ‘Meet the Baker’ interviews!

Welcome to the first in a new series of ‘Meet the Baker’ interviews. We thought you’d like an insight into our bakery…

21 March 2014
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