2 slices of Vogel’s Soya and Linseed loaf
Chocolate Spread (choose your favourite variety)
A sprinkle of chocolate chips/cacao nibs
A cup of tea!
- Pop two slices of Soya and Linseed into the toaster.
- Whilst they are toasting to a golden brown, chop up a banana into slices and grab your favourite chocolate spread.
- Put the kettle on and make a cup of tea!
- Once the toast is done, spread a thick layer of chocolate spread on both slices. Evenly place the banana slices across both slices of toast.
- Sprinkle with some chocolate chips/cacao nibs for some extra decadence!
- Sit back, sip the tea, munch the toast and enjoy this decadent brunch.