Fig & Goats Cheese on Toast

A quick and easy snack doesn’t have to mean bland and boring. This fig and goat’s cheese on toast recipe is the perfect combination that makes a great healthy lunch for those busy days. Add a few drops of balsamic vinegar to really give it the wow factor.

  1. Toast your Vogel’s bread and top with slices of ripe goat’s cheese.
  2. Arrange sliced fresh fig on top.
  3. Add a few drops of balsamic vinegar and scatter with lemon thyme leaves.