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A fun way to bring excitement to lunchboxes. These lunchbox pinwheels are super easy to make, healthy and can be filled with anything your kids enjoy – just make sure that’s nothing too chunky. 


Vogel’s Bread

Fillings of choice – we used Marmite and grated cheddar cheese; cream cheese with sliced cucumber and finely chopped red pepper; and peanut butter and jam. 


  1. Remove crusts from Vogel’s Bread
  2. Use a rolling pin to roll out the bread thinly
  3. Add your filling, spreading evenly
  4. Roll the bread, then slice into sections, like a sushi roll

Easily stored – the perfect, playful lunchtime treat!